Syria is facing its worst drought in 36 years, devastating wheat production and deepening a nationwide hunger crisis. Farmer Maher Haddad has harvested barely a third of his normal yield, reflecting a 40% drop in wheat output across the country. The FAO estimates a shortfall of 2.73 million tonnes this year - enough to feed 16 million people - while rainfall has plunged 70%, crippling three-quarters of rain-fed farmland. Nearly 90% of Syrians already live in poverty; over 14 million are food insecure, and 9.1 million suffer acute hunger. Bread prices have skyrocketed, forcing families to borrow for daily food. Aid groups like the World Food Programme are providing emergency subsidies and direct payments to farmers, but long-term solutions such as new irrigation systems are hampered by years of war, soaring fuel costs, and economic collapse. Without sustained international support and adequate rainfall, Syria’s food crisis could escalate dramatically into 2026, threatening rural livelihoods and driving further displacement.